Cooks Standard 4-Quart Stainless Steel Sauté Pan with Lid, 10.5-inch Deep Frying Pan Induction Cookware

The Cooks Standard Stainless Steel Deep Sauté Pan is an excellent choice for your kitchen, meeting your different cooking needs. Its high-quality 18-10 stainless steel material ensures durability and provides excellent thermal conductivity, allowing your dishes to be evenly heated and maintain flavor. The design of the deep frying pan makes it very suitable for cooking liquid food or large quantities of dishes without spillage.

Key features of the Cooks Standard Deep Frying Pan include:

Even Heat Distribution: The pan is made of 18-10 stainless steel, with a brushed interior and polished exterior, and an aluminum disc bottom between the steel layers. This ensures even heat conduction for your dishes.

Helper Handle: The riveted handles design provides additional grip support, making it easy to transport and pour out cooking food, enhancing convenience and safety.

4-Quart Capacity: The Stainless Steel Sauté Pan has a high sidewall, allowing it to accommodate more ingredients and liquids, making it very suitable for various cooking methods such as stir frying, stewing, and deep frying.

Sealed Lid Design: The Skillet is equipped with a sealed lid, effectively preventing food soup from overflowing, maintaining the freshness and nutrition of the food, and accelerating your cooking process.

Compatibility with All Stovetops: The pan is induction compatible and works on gas, electric, glass, ceramic, halogen, and other stovetops. It is also oven safe up to 500°F and dishwasher safe.

In summary, the Cooks Standard Stainless Steel Deep Sauté Pan is a versatile and high-quality kitchen tool that can meet your diverse cooking needs. Its exceptional features, such as even heat distribution, helpful handles, large capacity, and compatibility with various cooking surfaces, make it an excellent choice for your kitchen.

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