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Blade Dimensions: - Length: 8.5" (21.59 cm) - Height: 1.96" (5 cm) - Thickness: 2 mm
Material and Treatment: - Stainless Steel Blade: Made from nitrogen-treated X50CrMoV15 stainless steel, providing the strength and durability needed for daily kitchen use.
Blade Design: - Full Tang: The blade extends fully through the handle, ensuring better balance and control during cutting.
Forging Technique: - Forged from a Single Rod: Made In Knives are forged from a single stainless steel rod for maximum durability and precision.
Versatility in Use: - Kitchen Staple: This 8-inch chef knife excels at essential tasks such as slicing, dicing, chopping, mincing, deboning, and scoring dough.
Craftsmanship: - Made in France: Handcrafted by a fifth-generation bladesmith in Thiers, the knife capital of the world, ensuring superior quality and tradition.
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