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Tojiro Knives / Tojiro Knives-6
Made from imported Japanese SUS440A stainless steel, the imarku paring knife boasts a robust 0.6g-0.75g carbon content. The blade is expertly forged through a high-temperature process, achieving an astonishing 58 on the Rockwell Hardness scale for improved durability and performance.
The 3.5-inch paring knife features a razor-sharp edge, expertly hand polished to a cutting angle of 9°-15° on each side. Its taper-ground design ensures stability, long-lasting sharpness, and effortless precision cutting. Perfect for tasks such as chopping, slicing, peeling, dicing, and mincing vegetables and fruits.
Designed for versatile use, this peeling knife with satisfying heft is ideal for slicing various vegetables and fruits. Its small size makes it easy to handle, increasing your cooking efficiency and making it a convenient tool for daily kitchen tasks. It's also an excellent fathers day gift.
To ensure ergonomic comfort, the handle is made from Pakkawood—a material known for its comfort, strength, and stability. This design minimizes fatigue, finger numbness, or pain when held for extended periods. Hand washing is recommended to maintain the quality of the handle.
At imarku, we are dedicated to enhancing your cooking experience. We offer a lifetime satisfaction guarantee on these knives. Should you have any questions or concerns about the paring knife for the kitchen, please don't hesitate to contact us—we’ll ensure your needs are met to the fullest.
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